Alternating layers of delicate handmade crepes and fresh flavoured cream create a light, airy, elegant, and oh so delicious mille crepe cake. The crepe cake was invented in France back in the 1800s and is known as “gâteau de crêpes”, however the modern mille crepe cake is said to be created by Japanese pastry chef, Emy Wada. They’re handmade and usually consist of 25 layers so they not only look amazing, but they taste absolutely divine.
Continue reading Where to find Mille Crepe Cake in CanberraWhere to get incredible birthday cakes in Canberra (even if it’s last minute)
A birthday calls for cake – and not just any cake is going to cut it these days. You need something that’ll taste delicious, wow a crowd, and not to mention look spectacular on Instagram.
RECIPE: Champagne Cake
It may just be a side effect of getting older, but it seems to me that this festive season has come around with indecent haste. It doesn’t seem so long ago I was making New Years’ resolutions (save money, eat less sugar, lose weight) and then breaking those resolutions (cake, duh).
Continue reading RECIPE: Champagne CakeCapital Brewing Co turns one and celebrates with birthday cake beer
It feels like it was only yesterday when I was at the launch of Capital Brewing Co on Dairy Road in Fyshwick. However a year has passed since the Canberra-based brewery and tap room first opened their doors. Continue reading Capital Brewing Co turns one and celebrates with birthday cake beer