This Japanese delight, Okonomiyaki (Japanese pancake or pizza), pronounced ok-on-om-o-ya-ki is one of my (many) favourite Japanese dishes. I’ve made it a few times and trust me, it’s much easier to make then it is to pronounce! Continue reading Make Okonomoyaki (Japanese pancake) at home
I had a craving for granola this morning and was going to go to the shops to buy some BUT I had everything I needed in the cupboard so I made it instead. So yummy, so delicious and there are so many things you can do with it! It’s also simple and if you buy the ingredients in bulk you can make lots of batches and it can work out to be cheaper then buying it already packaged. Continue reading Homemade granola
Are you a coffee lover? I am and I’m lucky that we have our own espresso machine and Mr Eat Canberra makes me coffee everyday. But I don’t like milky coffee and sometimes I feel like I need to give my body a break from milk. After a trip to Byron Bay last week I was feeling inspired to recreate something I tried. So last night I put in my order for a double espresso shot instead of my usual latte.
Australia Day is a day that brings people together to celebrate being Australian and to commemorate the founding of Australia in 1788.
It’s also a day for getting together with friends and playing cricket, swimming in pools, having a game of slip n slide, listening to Triple J’s Hottest 100 and turning on the BBQ. But however you choose to celebrate the day there is always, always food involved. So why not add an Aussie twist to your food? Continue reading Aussie Day Recipes
