Looking for some new places for breakfast or brunch in Canberra? Eat Canberra contributor (and amazing photographer) Chanel, recently ventured out in Canberra City and found some breakfast hot spots for you to add to your ‘to eat’ list. Continue reading Breakfast hot spots to add to your Canberra ‘to eat’ list
I’ve always said that the only way to survive a Canberra winter is to get out, even if it’s just for an extra long weekend! I’m originally from QLD so the sunshine and sea will always be some of my favourite things. Hamilton Island is a beautiful part of Australia and it’s also the perfect spot for your winter escape. If a warm, island destination (otherwise known as paradise) is where you want to be, Hamilton Island is the perfect escape for you. We went there earlier in the year and had the best time exploring the island! Continue reading Escape to Hamilton Island
One of the many things I love about Eat Canberra is that I get to meet passionate, interesting people who love food as much as I do! Then I get to share the story with you. So when chef Michael Carey recently contacted me to tell me he had entered the S. Pellegrino Young Chef 2018 competition, you can only imagine how excited I was.
Continue reading Canberra chef enters S. Pellegrino Young Chef competition
There are many things that I love about Canberra, including its proximity to major cities, beaches, the bushland, picturesque mountains and gorgeous landscapes. Within 20 mins your can find yourself in New South Wales and within several hours you can even find yourself in Victoria.
Eat Canberra was invited to the Tastes of Rutherglen Food & Wine Festival in March so we hit the road and sampled some of the delicious food and wine on offer at some of the many amazing wineries in the region. It’s Aussie Wine Month this month so we thought that now would be the perfect time to share our experience with you. Continue reading Explore Rutherglen: Tastes of Rutherglen Food & Wine Festival
