We recently checked out some of the best pubs in Queanbeyan! One dishes up an array of amazing seafood dishes, one has a chicken parmigiana the size of my head and another has been awarded for having Australia’s best steak.
We’re taking you to the Queanbeyan region in country New South Wales where you’ll find wineries, cellar doors, galleries, theatre, national parks, fly-fishing and more.
Queanbeyan is also home to some great country pubs, and who doesn’t love a good country pub? That’s why we’re taking you on a foodie adventure to check out some of the best in the area.
Check out this episode of Let’s Eat to discover more about Walsh’s Hotel, The Royal Hotel Queanbeyan and Gorman & Co.
Subscribe to our YouTube channel and we look forward to taking you on another foodie adventure soon!
Amelia Bidgood
Amelia is the Founder and Editor of Eat Canberra and the Founder and Managing Director of Eat Canberra Food Tours. She's a qualified journalist, presenter, freelance writer and also runs a boutique communications agency working with small business owners on all things social media, content creation and marketing. She's taught cheesemaking classes, judged hospitality and tourism awards, completed the WSET Level 1 Award In Wines, loves to cook and has travelled to 23 countries. She's also passionate about mental health and has recently started studying to become a Counsellor.