Renowned cookbook author, Aussie food icon and MasterChef Australia judge, Matt Preston, will be hosting cooking workshops at IKEA Canberra on Friday 24th May.
Matt will put a fresh spin on classic recipes, while also sharing simple solutions to help you prepare and store food.
As part of the latest IKEA collaboration and exclusively for IKEA FAMILY members, Matt will share with guests his secrets on how to create six simple every day dishes using Swedish Food Market ingredients.
From cooking and baking for a family feast to outdoor entertaining, Matt’s simple tips and tricks will show IKEA lovers how to make the most out of their home and kitchen.
The workshops will take guests on a culinary journey of flavours around the globe featuring bespoke recipes created exclusively for IKEA. Matt will use Swedish Market ingredients with easily sourced produce to create a fusion of Swedish flavours, with hints of Mexican, Italian and Vietnamese.
Using one of IKEA’s most popular and staple ingredients, Matt has already created two new recipes – the meatball taco and cinnamon bun ice cream sandwich.
There are two sessions available on Friday 24th May but the 1:30pm session has already sold out. So get in quick to secure your place for the 10am session.
The workshops are open to the public however you will need to be an IKEA Family member to attend. You can register your spot by visiting the website https://events.ikea.com/au/en/events/#/store/canberra/