Food News

Young & Frisky – Gungahlin’s newest hot spot

Posted on 29/04/2016 by Amelia Bidgood

Eat Canberra

I have a slight, well actually a BIG obsession with crispy, succulent, flavouresome fried chicken. I’m also partial to a drop of whiskey when the occasion calls for it (or after a long day)….. Continue reading Young & Frisky – Gungahlin’s newest hot spot

Canberra’s newest sweet treats

Posted on 01/03/2016 by Amelia Bidgood

Eat Canberra

A doughnut should be light, soft and slightly buttery just as the ones from Bombolini Doughnuts were when I recently road tested some for Geoff.

He’s the owner and the baker of Canberra’s very own delightful artisan custard-filled doughnuts. Continue reading Canberra’s newest sweet treats

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