Have you ever wondered what it feels like to be a judge on MKR or Masterchef Australia? Well if you head in for a Taste & Test experience at Sage Restaurant then you’ll come pretty close to wearing the pants (or cravat) of Matt Preston or judging whether or not there’s enough sauce like Manu Fieldel. If there’s not enough sauce or you think one of the dishes is missing something then you can score the dish down or leave a comment to suggest improvements. Sounds like fun doesn’t it? Continue reading Taste & Test at Sage Restaurant
I have been in awe of Sage Dining Rooms since I moved to Canberra. But for a reason unknown to me I haven’t dined there before. I’ve eaten at Courgette and Aubergine in Canberra, Aria in Sydney, The Modern and Marea in New York and other incredible restaurants in Australia, Asia and South America. But Sage remained on my ‘to eat’ list, until recently.
I’m always so excited and intrigued when I go to fine dining restaurants. I love the beautifully plated dishes that look like masterpieces on a plate with a combination of flavours and concepts you’ve never imagined. I love the sense of amazement I feel as the wait staff explain the dish and all of it’s components as they place the faultless plane in front of me. Continue reading A Sage Dining Experience